DESSERTS
ASK ABOUT TODAY’S SELECTION OF GELATOS, SORBETTI, AND ICE CREAMS $8
DESSERTS AND PASTRIES
- TIRAMISU $12
Ladyfingers soaked in espresso and layered with a sweet mascarpone Frangelico cream. Served with crème anglaise, fresh berries and dusted with cocoa powder
- CANNOLI $12
Three la rossa's Cannoli shells, one dipped in chocolate, filled with sweet ricotta, chocolate chips, and candied fruit filling, then capped with toasted pistachio. Served with fresh berries
- VANILLA BEAN PANNA COTTA $12
Classic Italian eggless custard flavored with vanilla beans, topped with fresh berries, macerated in sweet balsamic vinegar and dusted with confectioners sugar
- Double Chocolate Cake $12
Jonathan's recommendation of his favorite classic chocolate layered with a rich chocolate icing. Accompanied by raspberry coulis and fresh berries
- torta di giorno $12
Chef Josh's recommendation of daily fresh baked individual pies
- HEATH toffee CHEESECAKE $12
Creamy Health Toffee cheesecake served atop an Oreo crumb crust with crème brulee flavored daily per Chef's whim
- CRÈME BRULEE DI GIORNO $12
Traditional style crème brulee flavored daily per chef’s whim
- BOURBON BALL GELATO $10
House made vanilla bean gelato with bittersweet chocolate, bourbon, and pecan praline
Ask about today’s selection of Gelatos, Sorbetti, and Ice Creams
ALL DESSERTS AND PASTRIES CRAFTED IN HOUSE BY: EXECUTIVE CHEF JOSHUA MOORE & ASSISTANT PASTRY CHEF JOEL POOLE
VOLARE ESPRESSO MARTINI
PORT/DESSERT WINE
- croft reserve tawny $10
- fonseca bin 27 $12
- HEITZ CELLARS “INK GRADE” NAPA VALLEY PORT $15
- kopke 10 year tawny $12
- taylor fladgate 10 year tawny $10
- taylor fladgate 20 year tawny $17
- taylor fladgate late bottle vintage 2019 $15
- taylor fladgate vintage 2018 $25
- villa calcinaia vin santo chianti classico 2006 $20
COGNAC
GRAPPA
CORDIALS/LIQUEURS
- vieux carre absinthe $15
- sambuca romana black $12
- strega $12
- luxardo amaretto $10
- galliano $12
- tuaca $12
- rivulet $12
- dumante $12
- frangelico $12
- benedictine $12
- grand marnier $14
- grand marnier centennaire $40
- sambuca romana white $12
- green chartreuse $14
- yellow chartreuse $12
- baileys irish cream $10
- amarula Crème liquor $12
- disaronno $12
- st germaine $12