Main Courses
Category
Sea Bass Picatta
✻
Serves 4
Fish
4- 8oz portions of Chilean Seabass, pin bones removed and skinned
¼ cup Olive Oil Blend
S&P
Sauce
1 cup White Wine, Pinot..
Gnocchi Con Bistecca
✻
Certified Angus tenderloin, banana peppers, caramelized shallots, stone ground mustard & horseradish cream
Makes 4 servings
1 ounce extra..